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Hot Off The Grill...
  • Thursday, April 25, 2013  
    A steak is just a steak, to some. But at Texas Roadhouse, you’re never just getting “a steak”. No, you’re taking part in a dining experience that starts long before your lips ever utter the word…steak. You’re getting the best steak! And it all begins with the cut....Read More
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  • Thursday, April 11, 2013  
    At Texas Roadhouse, we’re known for our perfectly cooked hand-cut steaks and fall-off-the-bone ribs. But we are no two-trick pony. When you come to Texas Roadhouse, you can expect the best chicken, shrimp, fish, and salads, too. From grilled salmon steak to skewered shrimp to our grilled BBQ chicken,...Read More
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