OH - Springfield
Springfield, OH 45504
Phone: 937-322-6500
Fax: 937-322-8799
Hours of Operation
| Mon: | 4:00PM-10:00PM |
| Tue: | 4:00PM-10:00PM |
| Wed: | 4:00PM-10:00PM |
| Thu: | 4:00PM-10:00PM |
| Fri: | 11:00AM-11:00PM |
| Sat: | 11:00AM-11:00PM |
| Sun: | 11:00AM-10:00PM |
David Willey
Managing Partner
Lasso Your Lover into Texas Roadhouse for our Legendary Valentine's Value Promotion taking place Thursday February 11th through Sunday February 14. Don't make your date wait long by taking advantage of our Call Ahead Seating Program!
Pictured entree selections only, no substitutions, Offer valid on select days at participating locations only. Not valid with any other offers or discounts.
Don’t Like To Wait, Call Ahead!
Can’t wait to see us? We can't wait to see you, either! Want to see us faster? You can Call Ahead to shorten your wait! Just give us a call and we’ll add your name to the wait list, make sure to let us know of any special needs. Write down your arrival time and confirmation number to bring with you. Once your entire party has arrived at Texas Roadhouse, check in at the host stand and we’ll give you the wait time remaining.
Call Ahead Seating is not a reservation, but it’s a great way to shorten your wait time in the restaurant.
Calling All First-Time Guests
Are you a First-Time Guest? Have you yet to experience Texas Roadhouse's Legendary Food and Service? Well--come on down to the Roadhouse. Our guests are very important to us, but First-Time Guests are special. Our Managers would love to meet you. You'll be glad we had you over!
Reservations: Yep--We Take ’em!
We'll be glad to rope off a table for you and your ranch-hands. Round up eight or more of your closest pals and ride on down to the Roadhouse Mondays through Thursdays. You'll get a big ole table with plenty of fresh, roasted peanuts, hot baked bread, and Legendary Food with Legendary Service. Call 937-322-6500 at least 24 hours before you are coming in and reserve your spot with a Manager today!
Kids Night
Join us every Tuesday from 4-8 for a Legendary time. There will be games, face painting, crafts, balloons, and sometimes a special guest for Andy's Little Rangers. For the parents, kids eat for only $1.99.
Employment Opportunities
Want to become part of the legend? Join us and put some green in your jeans. We are the busiest and friendliest restaurant in town. We offer flexible scheduling, employee incentives, and a fun atmosphere. And don’t forget, you get to wear jeans to work! We are currently looking for individuals who want to help us make, serve, and promote our Legendary Food for each and every one of our guests. If you are interested we are currently doing open interviews every Wednesday from 3pm- 4pm. Ask to speak with any Manager to fill out an application!
Early Dine for $7.99
10 Dinners Value-Priced at $7.99*
Join us for dinner before 6:00 pm on Monday through Thursday and enjoy one of these hearty, dinner-sized entrees at only $7.99:
- 6 oz. Sirloin Steak
- 10 oz. Road Kill Chopped Steak
- Grilled Pork Chop (Single)
- Pulled Pork Dinner
- Grilled BBQ Chicken
- Country Fried Chicken
- Chicken Critters Dinner
- Grilled Chicken Salad
- Chicken Caesar Salad
- Chicken Critter Salad
All dinners (except salads) are served with two made-from-scratch sides along with bottomless fresh-baked bread and peanuts.
*See stores for details. Only available at participating restaurants. Not valid with other offers. Listed items only. Availability subject to change on holidays.
Buy Springfield!
Texas Roadhouse is joining forces with the Springfield/Clark County Chamber of Commerce in the Buy Springfield Campaign.
Several economic studies have proven the positive power of subtle changes in spending habits. For every $100 in consumer spending with a chain store within the community, money remains in the local economy. For every square foot occupied by a chain firm, the economic impact is $105.
If you buy out of town $0 remain in the local economy.
For more information click here.
Come On--Get Happy!
Legendary Management Team
David Willey
Managing Partner
David started working his way up at Texas Roadhouse in 1999. He worked his way through the entire restaurant, including 3 years as a Meat Cutter, Service Manager in 2007, then was promoted to Managing Partner in 2009. In his spare time he enjoys riding his motorcycle, spending time with his girlfriend Sarah, and is an avid hunter.
Barb Dewitt
Service Manager
Steve Bates
Assistant Kitchen Manager
Birthdays at Texas Roadhouse!
Looking for somewhere to hold a Legendary Birthday Party? Well give Texas Roadhouse a call! We will throw your Li'l Ranger (12 and under) a party as big as Texas!
Legendary Fundraiser
