TX - Denton
Denton, TX 76205
Phone: 940-243-7427
Fax: 940-384-0096
Hours of Operation
| Mon: | 4:00PM-10:00PM |
| Tue: | 4:00PM-10:00PM |
| Wed: | 4:00PM-10:00PM |
| Thu: | 4:00PM-10:00PM |
| Fri: | 11:00AM-11:00PM |
| Sat: | 11:00AM-11:00PM |
| Sun: | 11:00AM-10:00PM |
Richard Rijos
Managing Partner
Join us Every Wednesday September 1st - 21st for Wild West Wednesdays at Texas Roadhouse as part of our Annual Great Steak of Texas Promotion! During this limited time offer enjoy a Juicy Hand-Cut 11oz Sirloin Steak, Two Made-From-Scratch Sides, Fresh Baked Bread & All the Free Peanuts you can eat for only $10.99!
Don’t Like to Wait? Call Ahead!
Can’t wait to see us? We can't wait to see you, either! Want to see us faster? You can Call Ahead to shorten your wait! Just give us a call and we’ll add your name to the wait list, make sure to let us know of any special needs. Write down your arrival time and confirmation number to bring with you. Once your entire party has arrived at Texas Roadhouse, check in at the host stand and we’ll give you the wait time remaining.
Call Ahead Seating is not a reservation, but it’s a great way to shorten your wait time in the restaurant.
Join Our Team
Now is the perfect time to jump on board with Texas Roadhouse at our brand new location! We are accepting applications for all positions to build our team and bring Legendary Food and Legendary Service to Denton! Give us a call at (940)243-7427 or stop by to fill out an application!
Early Dine for $7.99
10 Dinners Value-Priced at $7.99*
Join us for dinner before 6:00 pm on Monday through Thursday and enjoy one of these hearty, dinner-sized entrees at only $7.99:
- 6 oz. Sirloin Steak
- 10 oz. Road Kill Chopped Steak
- Grilled Pork Chop (Single)
- Pulled Pork Dinner
- Grilled BBQ Chicken
- Country Fried Chicken
- Chicken Critters Dinner
- Grilled Chicken Salad
- Chicken Caesar Salad
- Chicken Critter Salad
All dinners (except salads) are served with two made-from-scratch sides along with bottomless fresh-baked bread and peanuts.
*See stores for details. Only available at participating restaurants. Not valid with other offers. Listed items only. Availability subject to change on holidays.
Legendary Food, Legendary Service®!
Here at Texas Roadhouse we pride ourselves in providing each and every guest with Legendary Food and Legendary Service from our Legendary Team every day! Our Signature menu items include Fall-off-the-bone Ribs, Hand Battered Chicken Critters, Tasty Chicken Dishes, Various Seafood Selections, Made-from-scratch Side Items, Fresh Baked Bread, Ice Cold Beer, and our Hearty, Hand-Cut Steaks! Every day our steaks are hand-cut in-house by our Legendary Meat Heroes who are dedicated to giving you the perfect steak every time! We are recognizing our Meat Cutters through the Meat Hero Challenge taking place nation-wide and in a Texas Roadhouse near you. So stop in to see your local Meat Hero!
Ice Cold Margaritas!
If you’ve got a hankerin’ for an awesome Margarita or the coldest Beer in town…there’s no better place to be than Texas Roadhouse! Bottles and ice-cold draught beer served in chilled mugs is our standard! We even teach our bartenders the art of pouring the perfect draught beer every time. Beer lovers won’t be disappointed. Or if it’s a Margarita you’re thirstin’ for, order up one of our Legendary Original Margaritas, or try one of our Specialty Margaritas including the Jamaican Cowboy, Roadhouse Roadie, Razzlesnake, Light, or Strawberry/Banana! Frozen or on the rocks, you’ll have to experience the Legend for yourself!
Legendary Management Team
Riki Rijos, Sr.
Managing Partner
Riki is originally from the Big Apple, New York City! He has been with Texas Roadhosue since 2001, in which time he has been a finalist for Managing Partner of the Year twice! He loves going to work because of the food and the people. When he's not at the Roadhouse, Riki enjoys sports and spending time with his kids outdoors.
Angie Grace
Service Manager
My name is Angie Grace, and I am originally from Wichita Falls TX. I joined the Texas Roadhouse family in October of 2008 and I love it. Im committed to giving legendary food and legendary service everyday!!
Armando Villafuerte
Kitchen Manager
Armando comes to us with twenty-plus years in the restaurant business. He is a man of high ethics and has tremendous passion for his family, career, and the community. This shows in his award as Kitchen MAnager of the Year for his market in 2008! He is originally from El Salvador and moved to the US at 18 and quickly started his career in the restaurant industry!
Texas Roadhouse Car Show!
On July 11th the Texas Roadhouse in Denton, TX hosted its very our Car Show! The event brought out all kinds of old and new exotic cars. We would like to say Thank You to all those who drove their Legendary Cars up for the event helping us put on one great display of automobiles!
1st Annual Trainer Olympics
Team Denton recently won the 1st Annual Trainer Olympics for the metroplex stores. All of the trainers from around the area competed in several field events, including three legged race, which was the winning event for the Denton Team. Congrats, trainers!
The Art of Meat Cutting is Alive and Well!
At Texas Roadhouse we like to tell everyone about our Hand-Cut Steaks! That's why every year we have a competition to see who is the best of the best at this fine art. Brian Bryce, Legendary Meat Cutter in Denton, did his team proud when he placed 2nd in the First Round of the National Meat Cutter’s Challenge! He won third place in the second round! He made it all the way to the semi-finals, meaning he is one of the top 15 Meat Cutters in the country! We are so proud of him!
