Hot Off The Grill...
Thursday, March 27, 2014  

Springtime Menu Madness, Texas Style

This March, it’s menu madness, baby! You’ve spent hours locking in the perfect bracket, but now it’s time to lock down the perfect pre-game feast.

With so much excitement jam packed into one month, you’re bound to work up a Texas- sized appetite. Luckily for you, we’re what you’d call “experts” in the matter.

When it comes to a pre-game meal, nothing beats our hearty and flavorful hand-cut USDA choice sirloin steaks. There’s a cut for every steak lover. Whether it’s a New York Strip, Ft. Worth Ribeye or Dallas Filet, all our choices are game winners.

Watching all that running back-and-forth got you thirsty? No worries, we’ve got you covered. At Texas Roadhouse, we not only have Fall-Off-The-Bone-Ribs, and Fresh-Baked Bread, we also have a Legendary bar selection—we call it The Real Bar. With 15 varieties of Legendary Margaritas and ice-cold draft beer, you can keep cool as the big game heats up.

We’ve got something for the youngins’, too! Choose from Jr. Chicken Tenders, Lil’ Dillo Steak Bites or any other of our slam dunk Ranger Meals. You’ll be the MVP of the night (Most Valuable Parent, of course).

Once your finished enjoy’n some of our favorite recipes with the finest ingredients, you might have a little bit of a sweet tooth. So quick —before the last-second shot, grab a Granny’s Apple Classic, Strawberry Cheese Cake or Big Ol’ Brownie. Now you’ve cheered your team to victory with a full belly. What a fan!

At Texas Roadhouse, we know college basketball isn’t just a sport. It’s a passion. It’s the same kind of passion that drives us to give you the best pre-tipoff off meal at a buzzer-beating price.  So stop on in and enjoy a savory pre-game feast. 

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