A Message to Our Loyal Guests from Our Founder

Food Drinks

Burgers & Sandwiches

Closeup of grilled BBQ chicken sandwich with lettuce, tomato and onion on a bun
BBQ Chicken Sandwich

Marinated and grilled, then basted with BBQ sauce. Served with lettuce, tomato and onion on a Texas-sized bun with steak fries and a pickle spear on the side.

Pulled-pork sandwich on toasted bun with steak fries on the side
Pulled Pork Sandwich

Tender, slow-cooked pork covered in our signature BBQ sauce. Served on a toasted, Texas-sized bun with steak fries and a pickle spear on the side.

Grilled chicken, sauteed mushrooms and melted jack cheese with lettuce, tomato and onion on a toasted bun
Mushroom Jack Chicken Sandwich

Grilled chicken breast, sautéed mushrooms and melted jack cheese with lettuce, tomato and onion. Served on a toasted, Texas-sized bun with steak fries and a pickle spear on the side.

Cheeseburger served on a toasted bun with lettuce, tomato and onion
All-American Cheeseburger*

Our classic burger made from a 1/2 lb. of fresh ground chuck and topped with American cheese. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion, along with steak fries and a pickle spear on the side.

Bacon cheeseburger served on a toasted bun with lettuce, tomato and onion
Bacon Cheeseburger*

A 1/2 lb. of fresh ground chuck topped with bacon strips and American cheese. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion. Served with steak fries and a pickle spear on the side.

Burger topped with sauteed mushrooms, onions and BBQ sauce over American and jack cheeses on a toasted bun
Smokehouse Burger*

A 1/2 lb. of fresh ground chuck topped with sautéed mushrooms, onions and BBQ sauce over American and jack cheeses. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion, along with steak fries and a pickle spear on the side.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All burgers are cooked medium well (at least 155˚).