Burgers & Sandwiches

BBQ Chicken Sandwich

Marinated and grilled, then basted with BBQ sauce. Served with lettuce, tomato and onion on a Texas-sized bun with steak fries and a pickle spear on the side.

Pulled Pork Sandwich

Tender, slow-cooked pork covered in our signature BBQ sauce. Served on a toasted, Texas-sized bun with steak fries and a pickle spear on the side.

Grilled chicken, sauteed mushrooms and melted jack cheese with lettuce, tomato and onion on a toasted bun

Mushroom Jack Chicken Sandwich

Grilled chicken breast, sautéed mushrooms and melted jack cheese with lettuce, tomato and onion. Served on a toasted, Texas-sized bun with steak fries and a pickle spear on the side.

Cheeseburger served on a toasted bun with lettuce, tomato and onion

All-American Cheeseburger^*

Our classic burger made from a 1/2 lb. of fresh ground chuck and topped with American cheese. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion, along with steak fries and a pickle spear on the side.

Bacon Cheeseburger^*

A 1/2 lb. of fresh ground chuck topped with bacon strips and American cheese. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion. Served with steak fries and a pickle spear on the side.

Burger topped with sauteed mushrooms, onions and BBQ sauce over American and jack cheeses on a toasted bun

Smokehouse Burger^*

A 1/2 lb. of fresh ground chuck topped with sautéed mushrooms, onions and BBQ sauce over American and jack cheeses. Served on a toasted, Texas-sized bun with lettuce, tomato, and onion, along with steak fries and a pickle spear on the side.

^*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All burgers are cooked medium well (at least 155˚).