Texas Roadhouse was founded upon providing fresh, quality food for a value, which is why we make our food from scratch, even the bacon bits, croutons, and dressings.
FRESH MEANS FRESH
Our rolls are baked fresh every five minutes and served with honey cinnamon butter.
HAND-CUT STEAKS
Our steaks are always fresh, never frozen. Each local Texas Roadhouse has an in-house meat cutter, or butcher, who hand-cuts every steak we serve.
IT'S ALL FROM SCRATCH
Legendary Food, Legendary Service® starts with taking no shortcuts. We take great pride in every plate we serve, every time.